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  • Supermarket

    Bakery

Whisky Dinner

28/03 | 7:30 p.m.

MASTERCLASSES ・ WHISKY DINNER ・ ÖFFENTLICHE VERKOSTUNGEN ・TASTINGS・EXKLUSIVE ANGEBOTE ・

Look forward to a special evening of indulgence: an exclusive 5-course menu accompanied by carefully selected whiskies, perfectly paired with each course. Discover exciting aromas and enjoy a unique culinary experience in the modern setting of Primavera.


When: March 28 | 7:30 PM 

Where: Primavera

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Menu

Amuse-Bouche
Scampi Risotto
Accompanying whisky: Bladnoch 1991/2022 – 45% bourbon, Malts of Scotland


Starter
Bruschetta on pizza dough with truffle ham, arugula, and sun-dried tomatoes
Accompanying whisky: Croftengea 2006/2026 – 53.4% bourbon, Malts of Scotland


Sorbet
Almond ice cream
Accompanying whisky: Benriach 1996/2026 – 46.7%, Malts of Scotland


Main Course
Marinated and grilled pork ribs with whisky-smoked sauce
Accompanying whisky: Bowmore 1996/2025 – 50.3%, Malts of Scotland


Dessert
Mascarpone, chocolate, and orange cannoli
Accompanying whisky: Glen Ord 1999/2025 – 45.4% sherry hogshead, Malts of Scotland

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